Seafood Rice Fettuccine
from $4.40
✓ Gluten Free
✓ No Preservatives
✓ No Added MSG
✓ No Artificial Coloring
Soft, silky rice fettuccine in a distinct broth filled with distinct flavours of the sea. KOKA Silk Seafood rice noodles is a gluten-free, lightweight option that is bound to keep you wanting more.
INGREDIENTS
Rice Fettuccine : Rice Flour, Tapioca Starch, Salt.
Seasoning : Canola Oil, Salt, Sugar, Seafood Extract (Shrimp, Fish, Scallop, Salt), Non-Dairy Creamer (Glucose, Vegetable Fat, Milk Protein), Soy Sauce Powder (Fermented Soybeans, Salt, Maltodextrin), Yeast Extract, Garlic, Flavor, Sesame Oil, Disodium 5’Ribonucleotide (from Tapioca Starch), Paprika, Black Pepper.
Garnishes : Dehydrated Cabbage, Shrimp, Chives.
Contains : fish, crustacean, soy, milk.
NUTRITION FACTS
Serving size 1 cup 70g | Serving size (1 packet) : 70g Per 1 serving prepared : 470g |
Amount per serving
Calories
240 | Amount per serving |
% Daily Value* | |
Total Fat 3.5g | 5% |
Saturated Fat 1.5g | 8% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 1250mg | 52% |
Total Carbohydrate 46g | 15% |
Dietary Fiber 1g | 4% |
Sugars 2g | |
Protein 5g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
COOKING INSTRUCTIONS
- Place rice fettuccine into 400ml of boiling water and cook for 2 minutes.
- Turn off the heat, add seasoning and stir.
- Transfer to bowl, add garnishes and serve.
Category: Silk
Tags: Gluten Free, Silk Packet
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