Mi Goreng Noodles
✓ No Preservatives
✓ No Artificial Coloring
The perfect balance of sweet and savoury flavours, KOKA Original Mi Goreng is ideal for those who love their noodles tangy with a hint of sweetness.
INGREDIENTS
INGREDIENTS
Noodles: Wheat Flour, Palm Oil, Salt.
Seasoning: Fried Onion, Sugar, Salt, Hydrolysed Vegetable Protein (contains Soy), Garlic, Flavour Enhancer (E621), Black Pepper, Caramel Colour.
Sauce/oil: Rapeseed Oil, Sweet Soy Sauce [Sugar, Soybean Extract (Soybean, Wheat, Salt)], Chilli Sauce [Water, Sugar, Chilli, Modified Starch (E1442, E1414), Garlic, Salt, Vinegar], Flavouring (contains Sesame).
For Allergens, See Ingredients In BOLD.
NUTRITION FACTS
Serving size (1 packet): 85g As prepared: 180g | ||
Nutrition Facts | Per 100g as prepared | Per serving |
Energy | 738kJ / 175kcal | 1328kJ / 315kcal |
Fat of which Saturates | 5.3g 2.4g | 9.5g 4.4g |
Trans Fat | 0.0g | 0.0g |
Carbohydrate of which Sugars | 27.2g 3.7g | 49.0g 6.7g |
Fibre | 1.1g | 2.0g |
Protein | 4.2g | 7.5g |
Salt | 0.8g | 1.5g |
COOKING INSTRUCTIONS (DRY NOODLES)
- Cook noodles in boiling water for 2-3 minutes.
- Mix all seasoning together on a plate while noodles are cooking.
- Drain noodles well and transfer to plate.
- Mix noodles with seasoning and serve.
