Curry Noodles
✓ No Preservatives
✓ No Artificial Coloring
Showcasing the vast diversity of South East Asian spices, KOKA Original Curry noodles are packed with flavour and are the go-to choice for those who like their noodles loaded with character.
INGREDIENTS
INGREDIENTS
Noodles: Wheat Flour, Palm Oil, Salt.
Seasoning: Salt, Curry Powder, Sugar, Flavour Enhancer (E621), Hydrolysed Soy Protein, Onion Powder, Spices, Chives.
For Allergens, See Ingredients In BOLD.
NUTRITION FACTS
Serving size (1 packet): 85g As prepared: 485g | ||
Nutrition Facts | Per 100g as prepared | Per serving |
Energy | 339kJ / 81kcal | 1643kJ / 392kcal |
Fat of which Saturates | 3.4g 1.6g | 16.6g 7.7g |
Trans Fat | 0.0g | 0.0g |
Carbohydrate of which Sugars | 10.5g 0.6g | 50.7g 2.7g |
Fibre | 0.5g | 2.3g |
Protein | 1.8g | 8.8g |
Salt | 0.7g | 3.2g |
COOKING INSTRUCTIONS (SOUP NOODLES)
- Place noodles into 400ml of boiling water and cook for 2 minutes.
- Add seasoning and stir.
- Transfer to bowl and serve.
