Curry Noodles

✓ No Preservatives

✓ No Artificial Coloring

Showcasing the vast diversity of South East Asian spices, KOKA Original Curry noodles are packed with flavour and the go-to choice for those who like their noodles loaded with character.

      

INGREDIENTS

INGREDIENTS

Noodles: Wheat Flour, Palm Oil, Salt.

Seasoning: Salt, Curry Powder, Sugar, Flavour Enhancer (E621), Hydrolysed Soy Protein, Onion Powder, Spices, Chives.

Garnish: Dehydrated Carrot, Corn, Peas.

For Allergens, See Ingredients In BOLD.

NUTRITION FACTS

Serving size (1 cup): 70g
As prepared: 390g
Nutrition Facts
Per 100g as prepared
Per serving
Energy
334kJ / 80kcal
1301kJ / 310kcal
Fat
of which Saturates
3.4g
1.6g
13.1g
6.1g
Trans Fat
0.0g
0.0g
Carbohydrate
of which Sugars
10.3g
0.6g
40.2g
2.3g
Fibre
0.5g
1.9g
Protein
1.8g
7.0g
Salt
0.8g
3.0g

COOKING INSTRUCTIONS
  1. Peel lid to half. Empty seasoning & garnish sachets into cup.
  2. Add 320ml of boiling water.
  3. Close lid for 2 minutes.
  4. Mix well and serve.
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