Pepper Crab Purple Corn Noodles
from $2.80
✓ Contain Anthocyanins
✓ No Coloring
✓ Low In Fat
✓ No Preservatives
Our take on Singapore’s famous local delicacy, with a twist. Instead of messy fingers, you will love the belly-warming peppery broth. What you will not find is the usual crab stick or colourful fish cake, that’s because nothing artificial is permitted here.
Noodles (20% Wholegrains) : Wheat Flour, Wholegrain Flour (Purple Corn Grain, Whole Oats, Whole Wheat), Tapioca Starch, Salt.
Seasoning : Rapeseed Oil, Salt, Sugar, Black Pepper, Yeast Extract, Soy Sauce Powder (Soy, Salt, Wheat, Maltodextrin), Crab Flavor [Shrimp (Crustacean), Anchovy (Fish)], Onion, Ginger.
Dehydrated Vegetables : Corn, Carrot, Coriander.
Contains : gluten, wheat, oats, soy, crustacean (shrimp), fish (anchovy).
1 serving per container Serving size 1 cup (65g) Makes 415g prepared | |||
Amount per serving
Calories
240 | Per 100g prepared 58 | ||
% Daily Value* | |||
Total Fat 4g | 5% | 1.0g | |
Saturated Fat 1g | 5% | 0.2g | |
Trans Fat 0g | 0.0g | ||
Cholesterol 3mg | 1% | 1mg | |
Sodium 1090mg | 47% | 263mg | |
Total Carbohydrate 45g | 16% | 10.8g | |
Dietary Fiber 2g | 7% | 0.5g | |
Total Sugars 6g | 1.4g | ||
Includes 2g Added Sugars | 4% | 0.5g | |
Protein 7g | 1.7g | ||
Vitamin D 0mcg | 0% | ||
Calcium 120mg | 9% | ||
Iron 1mg | 6% | ||
Potassium 150mg | 3% | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
- Open lid halfway. Empty seasoning & vegetable sachets into cup.
- Add 350ml of boiling water or fill to the line.
- Close lid for 3-4 minutes.
- Mix well and serve.
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