Laksa Singapura Signature Noodles

from $1.70

✓ No Added MSG

✓ No Artificial Coloring

✓ No Preservatives

A traditional Singaporean noodle dish bathed in a spicy, rich coconut curry soup, KOKA Signature Laksa Singapura noodles is one of the most popular exotic Asian flavours.

   

INGREDIENTS

INGREDIENTS

Noodles : Wheat Flour, Tapioca Starch, Palm Oil, Salt.

Seasoning : Coconut Milk Powder (contains Milk), Sugar, Rapeseed Oil, Salt, Seafood Powder [Shrimp (Crustacean), Anchovy (Fish), Maltodextrin, Salt], Hydrolyzed Soy Protein, Yeast Extract, Onion, Spices, Flavor Enhancer (Disodium 5’ribonucleotide), Acid (Lactic Acid), Chili Oil, Flavoring.

Garnishes : Cabbage, Dehydrated Shrimp (Crustacean), Chives, Chili Flakes.

Contains : gluten, wheat, milk, crustacean (shrimp), fish (anchovy), soy.

NUTRITION FACTS

1 serving per container
Serving size 1 bowl 95g
Amount per serving
Calories                                       420
% Daily Value*
Total Fat 19g
24%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1640mg
71%
Total Carbohydrate 52g
19%
Dietary Fiber 3g
9%
Total Sugars 6g
Includes 4g Added Sugars
8%
Protein 10g
Vitamin D 0mcg
0%
Calcium 70mg
6%
Iron 0.9mg
4%
Potassium 100mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

COOKING INSTRUCTIONS
  1. Open lid halfway. Empty seasoning & garnish sachets into bowl.
  2. Add 400ml of boiling water.
  3. Close lid for 2 minutes.
  4. Mix well and serve.
Bowl (90g)
Carton (12 Bowls x 90g)
Category: Tag:

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